New website for Paolo Petrilli
New website for Paolo Petrilli, famous for tomatoes, pasta, and wines. They use only their produce, growning with organic farming methods since 1998. They still process it like they used to, artisanally. They are located in Lucera, an ancient settlement called Motta della Regina. Check the new website: www.paolopetrilli.it...
New website for Rossi d’Angera
New website for Rossi d'Angera, historic distillery from 1847 on the shores of Lake Maggiore....
New website for Ferretti Agricola
Website development for Ferretti Agricola , extra virgin olive oil producers from Marche. An excellent product, 100% made in Italy....
New website for Food Genius Academy
Website development for Food Genius Academy, a professional educational center specialised in culinary arts in all their forms, cuisine, patisserie, management, communication and photography. FGA isn’t only an academy but a hub for talent, a hub where to find the right people to get acquainted with to enter into the marketplace. The only food academy with its own restaurant....
Product Design for Carpigiani
Design of 5 nozzles for Carpigiani, the Italian company leader in the production of machines for artisanal ice cream. The 18 nozzles collection of different shapes allows you to customize soft ice cream and create your own style. Level up your soft serve! Watch the video: [embed]https://www.youtube.com/watch?v=Lc92YFbjnl8[/embed]...
New website for Chef Paolo Griffa
Website development for Paolo Griffa, Executive Chef at Petit Royal, Courmayeur – 1 Michelin Star....
Set Design & Styling for La Repubblica – XMAS EDITION
Set Design & Styling for Album Cibo by La Repubblica (Xmas Edition - December 2020) by Chiara Ricci Design. Recipes by Food Genius Academy, photo by Roberto Savio. Read all the recipes here...
New website for Ciacco!
Website development for the ice-cream shop Ciacco by Stefano Guizzetti, in Parma e in Milan, winner of “tre coni Gambero Rosso” award and “miglior gelato gastronomico 2019”. Discover Ciacco at www.ciaccolab.it...
New website for Ronchetti
Website development for Ronchetti , historic candy shop in Milan since 1929...
Food Project: new food concept
Photographic projects developed with Roberto Savio about new food concepts. Some current, others about a possible future. In collaboration with Ciacco, Crosta Milano and Acetaia San Giacomo. • LUNARE • Ice cream with buffalo worms flour Photo: Roberto Savio Styling: Chiara Ricci Ice Cream: Ciacco Buffalo Worms: 21bites • PROSCIUTTO & FICHI • Ham and figs Photo: Roberto Savio Styling: Chiara Ricci Ice cream: Ciacco Balsamic Vinegar: Acetaia San Giacomo • GRANITA DA PRANZO • Granita and brioche… for lunch! Photo: Roberto Savio Styling: Chiara Ricci Granita: Ciacco Brioche: Crosta Here all the food projects ...