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Food Project: new food concept

Photographic projects developed with Roberto Savio about new food concepts. Some current, others about a possible future. In collaboration with Ciacco, Crosta Milano and Acetaia San Giacomo.


• LUNARE •
Ice cream with buffalo worms flour 
Photo: Roberto Savio
Styling: Chiara Ricci
Ice Cream: Ciacco
Buffalo Worms: 21bites

 

• PROSCIUTTO & FICHI •
Ham and figs
Photo: Roberto Savio
Styling: Chiara Ricci
Ice cream: Ciacco
Balsamic Vinegar: Acetaia San Giacomo

 

• GRANITA DA PRANZO •
Granita and brioche… for lunch!
Photo: Roberto Savio
Styling: Chiara Ricci
Granita: Ciacco
Brioche: Crosta

 

Here all the food projects

 

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